Piperine

Piperine is the principal alkaloid responsible for the pungent taste of black pepper (Piper nigrum) and long pepper (Piper longum). Extracted from the dried fruits, it is purified to ≥98% (HPLC) and supplied as a white to pale yellow crystalline powder. This material is intended for use in nutraceutical and dietary supplement manufacturing, where it is commonly incorporated into formulations to enhance the bioavailability of co-administered nutrients.

With a well-documented history of use in traditional systems, piperine has become a standard ingredient in modern wellness products. Its solubility profile and thermal stability make it suitable for capsule, tablet, and liquid formulations. Each batch is accompanied by a certificate of analysis, ensuring consistency and traceability for your production line.

Synonyms: 1-Piperoylpiperidine, (E,E)-1-[5-(1,3-benzodioxol-5-yl)-1-oxo-2,4-pentadienyl]piperidine, Bioperine (brand), Piper nigrum extract (as source)

Applications

• Bioavailability enhancer in dietary supplement blends
• Weight management and metabolism-support formulations
• Digestive health and wellness products
• R&D and custom dosage form development

Quality & Documentation

Every batch is tested for assay (HPLC ≥98%), loss on drying (≤1.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are available on request. Stability data can be provided to support your qualification process.

Packaging & Supply

Standard packaging is 1 kg, 5 kg, and 25 kg; bulk and custom packing available. In-stock items ship within 3–5 days. MOQ is 1 kg. For pricing, samples, or bulk orders, contact our sales team.

Request For Quote

• Our Address: 280 Main Street, Xian, Shaanxi, China
• LyvBio Co., Ltd. — Email: info@lyvbio.com