Glucosamine Sulfate

Glucosamine Sulfate

Tên sản phẩm Glucosamine Sulfate
Số CAS 29031-19-4
Hình thức Bột tinh thể màu trắng đến trắng ngà
Thông số kỹ thuật ≥99% (HPLC)
Công thức phân tử C6H13NO5·H2SO4
Trọng lượng phân tử 277.25 g/mol
Độ hòa tan Soluble in water, slightly soluble in ethanol
Gói 25 kg fiber drum with double polyethylene liner

Glucosamine Sulfate Structure

Từ đồng nghĩa: Glucosamine sulfate, D-Glucosamine sulfate, 2-Amino-2-deoxy-D-glucose sulfate, Chitosamine sulfate, Glucosamine sulfuric acid ester

Glucosamine sulfate is the sulfate ester of glucosamine, an amino sugar that occurs naturally in the human body and in the exoskeletons of crustaceans. It is a fundamental building block for glycosaminoglycans, the large molecules that give cartilage its resilience and shock-absorbing properties. In supplement and pharmaceutical applications, it is typically stabilized as a salt—most commonly the potassium or sodium chloride complex—to improve shelf life and bioavailability.

Unlike glucosamine hydrochloride, the sulfate form delivers both glucosamine and sulfate ions, which are directly involved in the synthesis of proteoglycans. This distinction has made it a preferred raw material for joint-health formulations, particularly in Europe where it is often used at higher clinical doses. The sulfate moiety also enhances solubility, facilitating incorporation into liquid and powder blends.

Commercial glucosamine sulfate is produced by hydrolyzing chitin from shellfish shells, followed by sulfation and purification. The resulting material is standardized to a consistent assay, typically ≥99% on a dried basis, and is available in several salt forms to suit different formulation needs. Its well-characterized safety profile and long history of use make it a reliable choice for dietary supplements and pharmaceutical preparations targeting joint and cartilage support.

Chức năng

  • Cartilage support: Provides building blocks for glycosaminoglycan synthesis, helping maintain cartilage structure.
  • Joint health: Supports joint mobility and comfort by promoting healthy connective tissue.
  • Hoạt tính chống viêm: May help modulate inflammatory pathways in joint tissues.
  • Synovial fluid production: Contributes to the viscosity and lubrication of synovial fluid.

Nguồn gốc và tiêu chuẩn hóa

  • Nguồn: Derived from chitin of crustacean shells (shrimp, crab, lobster).
  • Production: Acid hydrolysis of chitin, followed by sulfation and purification.
  • Tiêu chuẩn hóa: ≥99% glucosamine sulfate (HPLC), typically stabilized as potassium or sodium chloride complex.
  • Forms: White crystalline powder; also available as granulated or micronized grades.
  • Ứng dụng: Dietary supplements, pharmaceutical tablets/capsules, functional foods, veterinary products.

Thông số kỹ thuật

Tham số Thông số kỹ thuật
Phương pháp phân tích (HPLC) ≥99.0%
Xác định Phổ hồng ngoại phù hợp với phổ tham chiếu
Mất mát khi sấy khô ≤0.5%
Hàm lượng tro sau khi đốt ≤0.1%
Kim loại nặng ≤10 ppm
Giới hạn vi sinh vật Total aerobic count ≤1000 CFU/g; Yeast & Mold ≤100 CFU/g; E. coli absent

Documentation & Supply

  • Công suất hàng tháng: 50 metric tons
  • Thời gian thực hiện: 3-5 business days (stock items)
  • Tài liệu hướng dẫn: COA, MSDS, TDS, nutritional analysis, allergen statement
  • Bao bì: 25 kg fiber drums with double polyethylene liners; custom packaging available

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