| Nom du produit | Capsaicin |
|---|---|
| Numéro CAS | 404-86-4 |
| Apparence | Poudre cristalline blanche à blanc cassé |
| Formule moléculaire | C18H27NO3 |
| Poids moléculaire | 305.41 g/mol |
| Essai (HPLC) | ≥98% |
| Point de fusion | 62–65 °C |
| Solubilité | Practically insoluble in water; soluble in ethanol, acetone, and oils |
| Perte au séchage | ≤1.0% |
| Métaux lourds | ≤ 10 ppm |
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Capsaicin (CAS 404-86-4) is the pungent principle of hot chili peppers, a natural alkaloid used widely in topical analgesic creams, patches, and dietary supplements. Our product is extracted from Capsicum frutescens and purified to ≥98% (HPLC), supplied as a white to off-white crystalline powder with a characteristic pungent odor.
This high-purity grade is designed for pharmaceutical and nutraceutical applications, offering consistent potency and batch-to-batch stability. Each lot is accompanied by a full certificate of analysis, MSDS, and TDS.
Synonymes : (E)-Capsaicin, trans-8-Methyl-N-vanillyl-6-nonenamide, Capsaicinoid, Capsaicin natural, Capsaicin crystalline, Capsicin
Every batch is tested for assay (HPLC ≥98%), loss on drying (≤1.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are provided with each shipment; stability data available on request.
Standard packaging: 1 kg, 5 kg, 25 kg fiber drums; custom packing available. In-stock items ship within 3–5 days; MOQ from 1 kg. For pricing, samples, or bulk orders, contact our sales team.
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