White kidney Bean Extract

White Kidney Bean Extract is a standardized botanical preparation derived from the common white kidney bean (Phaseolus vulgaris). The extract is valued for its naturally occurring phaseolamin, a glycoprotein that inhibits α-amylase activity in the digestive tract. We supply it as a fine, off-white powder with a guaranteed phaseolamin content of ≥1.0%, verified by HPLC. This extract is produced under controlled conditions to preserve enzymatic activity, making it a reliable raw material for nutritional and functional food applications.

As a dietary ingredient, it is commonly incorporated into weight management and carbohydrate-blocker supplements, often formulated as capsules, tablets, or powdered mixes. Its mechanism of action—reducing starch digestion—has made it a preferred component in products aimed at supporting healthy glucose metabolism and weight control. Our manufacturing process ensures batch-to-batch consistency, with full documentation to support your formulation and regulatory needs.

동의어: Phaseolus vulgaris extract, white kidney bean extract powder, phaseolamin, α-amylase inhibitor, bean extract, kidney bean extract

응용 분야

• Weight management and carbohydrate-blocker supplements
• Blood sugar support formulations
• Sports nutrition and meal replacement products
• Functional foods and beverages
• R&D and clinical trial materials

품질 및 문서화

Every batch is tested for phaseolamin content (HPLC ≥1.0%), loss on drying (≤5.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are provided with each shipment. Stability data and microbiological testing results are available on request for your qualification process.

포장 및 공급

Standard packaging is 1 kg, 5 kg, and 25 kg foil-lined bags. We also offer custom packing and labeling for bulk orders. In-stock items ship within 3–5 business days; MOQ is 1 kg. For pricing, samples, or bulk quantities, contact our sales team.

견적 요청

• 주소: 중국 산시성 시안시 메인 스트리트 280번지
• LyvBio 주식회사. — 이메일: info@lyvbio.com