Capsaicin
| パラメータ | 仕様 |
|---|---|
| 製品名 | Capsaicin |
| CAS番号 | 404-86-4 |
| 分子式 | C18H27NO3 |
| 分子量 | 305.41 g/mol |
| 外観 | 白色からオフホワイトの結晶性粉末 |
| 分析(HPLC) | ≥98.0% |
| 溶解度 | Soluble in ethanol, acetone, and oils; practically insoluble in water |
| パッケージ | 25 kg fiber drum with inner polyethylene bag |
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同義語: trans-8-Methyl-N-vanillyl-6-nonenamide, (E)-Capsaicin, Capsaicinoid, CPS, 404-86-4
Capsaicin has become a staple in product development across pharmaceuticals, topical analgesics, and functional foods. Its ability to selectively activate TRPV1 receptors has driven demand for high-purity material in pain relief creams, transdermal patches, and metabolic health supplements. Beyond medicine, formulators use it in pest repellents and self-defense sprays, where consistent pungency and stability are critical.
Chemically, capsaicin is a vanilloid compound and the primary pungent principle in chili peppers (Capsicum spp.). It is a lipophilic alkaloid that interacts with sensory neurons, initially causing a burning sensation followed by desensitization—a mechanism exploited in topical analgesics. Commercial capsaicin is typically produced via extraction from Capsicum oleoresin, followed by purification to achieve high assay grades.
LyvBio supplies capsaicin in a standard ≥98% HPLC purity, suitable for pharmaceutical and nutraceutical applications. Our material is manufactured under strict quality control, with each batch tested for identity, purity, and residual solvents. The high purity ensures consistent performance in formulations, whether for clinical research or commercial production.
Capsaicin (C18H27NO3) is a crystalline amide with a molecular weight of 305.41 g/mol. It is practically insoluble in water but readily dissolves in ethanol, acetone, and vegetable oils—a property that allows easy incorporation into lipid-based delivery systems. The compound is stable under normal storage conditions but should be protected from light and moisture to prevent degradation.
Our capsaicin is derived from natural Capsicum sources and purified through a multi-step process that removes waxes, pigments, and other capsaicinoids. The result is a white to off-white powder with a characteristic pungent odor. Each lot is assayed by HPLC to confirm the content of the active (E)-isomer, ensuring reliable biological activity.
| Test Item | 仕様 |
|---|---|
| 識別 | IR spectrum conforms to reference |
| 乾燥減量 | ≤0.5% |
| 重金属 | 10 ppm以下 |
| Microbial Limits | Total aerobic count ≤1000 CFU/g; Yeast & mold ≤100 CFU/g |
| Organic Impurities | ≤0.5% (sum of related substances) |
Our MOQ for capsaicin is 1 kg. For larger volumes, we offer competitive pricing and can accommodate custom packaging.
For stock items, delivery is 3-5 business days from order confirmation. We ship globally via express carriers.
Yes, a COA is available for each batch. Samples are available upon request for qualified customers; please contact us for details.
send us your specification for a quotation.