Jujube polysaccharide

Jujube polysaccharide is a water-soluble carbohydrate fraction isolated from the fruit of Ziziphus jujuba, a plant long used in traditional Chinese medicine and functional foods. Our extract is produced through hot water extraction and alcohol precipitation, yielding a product with a polysaccharide content of ≥30% (UV). It is supplied as a fine powder, suitable for incorporation into dietary supplements, functional beverages, and cosmetic formulations.

The polysaccharide profile is characterized by a mix of neutral sugars and uronic acids, which contributes to its bioactivity and functional properties. Each batch is tested for identity, purity, and safety, ensuring consistency across lots.

Sinónimos: Ziziphus jujuba extract, Jujube fruit extract, Chinese date polysaccharide, Red date polysaccharide, Ziziphus polysaccharide

Aplicaciones

• Immunomodulatory and antioxidant supplement formulations
• Functional food and beverage additives
• Cosmetic ingredients for skin health products
• R&D and custom product development

Calidad y documentación

We provide a full COA, MSDS, and TDS with every shipment. Our quality control includes testing for polysaccharide content, loss on drying, heavy metals, and microbial limits. Stability data is available upon request for qualification purposes.

Embalaje y suministros

Standard packaging options include 1 kg, 5 kg, and 25 kg, with custom packing available. In-stock items ship within 3-5 days, and the MOQ is 1 kg. For pricing, samples, or bulk orders, contact our sales team.

Solicitud de presupuesto

• Nuestra dirección: Calle Main, 280, Xi'an, Shaanxi, China
• LyvBio S.L. — Correo electrónico: info@lyvbio.com