Stevia Sugar

Stevia Sugar (CAS 57817-89-7) is a high-purity steviol glycoside, primarily rebaudioside A, derived from the leaves of Stevia rebaudiana Bertoni. We supply it as a white to off-white crystalline powder with ≥98% purity (HPLC), offering a zero-calorie sweetness profile that is up to 200 times sweeter than sucrose. Its clean, sugar-like taste and excellent heat stability make it a preferred choice for formulators developing reduced-sugar or sugar-free products.

In commercial applications, stevia glycosides are widely used as natural sweeteners in beverages, tabletop sweeteners, bakery goods, dairy products, and dietary supplements. Our product meets stringent quality specifications and is supported by full documentation, ensuring reliable performance in various formulations.

Synonyms: Stevia Extract, Rebaudioside A, Steviol glycoside, Stevioside, Sweet Leaf Extract, Stevia rebaudiana extract

Applications

• Beverage formulations (carbonated soft drinks, juices, flavored waters)
• Tabletop sweeteners and sugar substitutes
• Bakery and confectionery products
• Dairy products and desserts
• Dietary supplements and functional foods

Quality & Documentation

Every batch is tested for assay (HPLC ≥98%), loss on drying (≤5.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are provided per batch. Stability data is available upon request for your qualification process.

Packaging & Supply

Standard packaging: 1 kg, 5 kg, 25 kg; bulk and custom packing are available. In-stock items ship within 3–5 days; MOQ from 1 kg. For pricing, samples, and bulk orders, contact our sales team.

Request For Quote

• Our Address: 280 Main Street, Xian, Shaanxi, China
• LyvBio Co., Ltd. — Email: info@lyvbio.com