Ganoderma spore powder

Ganoderma spore powder

Product Name Ganoderma Spore Powder
CAS Number N/A (natural product)
Appearance Brown to dark brown fine powder
Active Components Ganoderic acids, polysaccharides (β-glucans), triterpenoids, ergosterol, spore oil
Assay (UV-Vis / HPLC) Polysaccharides: ≥5.0% – 10.0%; Triterpenoids: ≥2.0% – 6.0%
Loss on Drying ≤ 5.0%
Residue on Ignition ≤ 8.0%
Heavy Metals ≤ 10 ppm
Particle Size 100% through 80 mesh
Forms Raw spore powder, broken cell‑wall (破壁) spore powder, spore oil extract

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Synonyms: Ganoderma Spore Powder, Reishi Spore Powder, Lingzhi Spore Powder, Ganoderma lucidum Spore Powder, Broken‑wall Ganoderma Spore Powder, Reishi Mushroom Spores, Ganoderma Spore Extract

Ganoderma Spore Powder is a fine powder derived from the spores (seeds) of the medicinal mushroom Ganoderma lucidum, commonly known as Reishi or Lingzhi in Traditional Chinese Medicine (TCM). The spores are the reproductive cells of the mushroom and contain a significantly higher concentration of bioactive compounds compared to the fruiting body.

The spores are encased in a tough, double‑layered chitinous wall that is resistant to digestion and enzymatic breakdown. To unlock the nutritional and bioactive potential, the spore wall must be disrupted through a process called wall‑breaking (破壁) . Broken‑wall Ganoderma spore powder offers substantially improved bioavailability and absorption of its active constituents.

 Ganoderma lucidum

Ganoderma lucidum

The key bioactive compounds in Ganoderma spore powder include:

  • Ganoderic acids (triterpenoids): Immunomodulatory and hepatoprotective.

  • Polysaccharides (β‑glucans): Immune‑stimulating and antioxidant.

  • Ergosterol: Precursor to vitamin D₂.

  • Spore oil: Rich in unsaturated fatty acids and bioactive lipids.

Ganoderma spore powder is widely used in dietary supplements, functional foods, and traditional medicinal preparations for immune support, liver health, and overall wellness.

Reishi Spore Powder

Reishi Spore Powder 

buy Ganoderma spore powder

Mushroom-Extract-Polysaccharides-30%

Function

  • Immune modulation: Polysaccharides and ganoderic acids activate macrophages, NK cells, and T‑lymphocytes.

  • Antioxidant activity: Scavenges free radicals, reduces oxidative stress.

  • Liver support: Hepatoprotective effects, supports detoxification enzymes.

  • Anti‑inflammatory activity: Modulates inflammatory pathways, reduces cytokine production.

  • Cardiovascular support: Supports healthy blood pressure and lipid metabolism.

  • Adaptogenic support: Enhances stress resistance and vitality.

Source & Forms

  • Source: Spores of Ganoderma lucidum (Reishi / Lingzhi) cultivated on natural wood or sawdust substrates.

  • Processing: Spore collection → Cleaning → Wall‑breaking (mechanical or enzymatic) → Drying → Powdering.

Form Wall‑Breaking Rate Bioavailability Typical Use
Raw Spore Powder 0% (intact wall) Very low Traditional use, further processing
Broken‑wall Spore Powder ≥98% High Supplements, capsules, functional foods
Spore Oil Extract N/A Very high Liquid formulations, softgels

Specifications

Parameter Specification
Polysaccharides (UV‑Vis) ≥5.0% – 10.0%
Triterpenoids (HPLC) ≥2.0% – 6.0%
Wall‑Breaking Rate ≥98% (broken‑wall grade)
Identification TLC / UV conforms to reference
Loss on Drying ≤ 5.0%
Residue on Ignition ≤ 8.0%
Heavy Metals ≤ 10 ppm
Microbial Limits Conforms to USP/EP standards

Documentation & Supply

  • Monthly capacity: 2,000+ kg (broken‑wall powder)

  • Lead time: 3–5 days (samples), 10–15 days (bulk)

  • Documentation: COA, MSDS

  • Packaging: 1 kg, 5 kg, 10 kg, 25 kg (double‑layer PE bag inside, fiber drum outside)

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