| Product Name | Burdock Root Extract |
|---|---|
| CAS Number | 8016-33-3 |
| Botanical Name | Arctium lappa |
| Appearance | Brown to yellow-brown fine powder |
| Active Component | Arctigenin, Arctiin, Chlorogenic acid |
| Assay (HPLC) | ≥10% Arctigenin
20:1 |
| Loss on Drying | ≤5.0% |
| Heavy Metals | ≤10 ppm |
| Package | 25 kg/drum, inner double plastic bags |
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Synonyms: Burdock Root Extract, Arctium lappa extract, Arctium lappa, Greater Burdock, Lappa, Arctigenin, Arctiin
Burdock root extract is a botanical preparation derived from the dried roots of Arctium lappa, a plant native to Europe and Asia but now cultivated worldwide. The root has been used in traditional medicine systems for centuries, particularly in Chinese, Japanese, and Western herbalism, where it is valued as a blood purifier and digestive aid. Modern research has identified a range of bioactive compounds in burdock root, including lignans such as arctigenin and arctiin, phenolic acids like chlorogenic acid, and various polysaccharides, which contribute to its antioxidant, anti-inflammatory, and antimicrobial properties.

Our burdock root extract is standardized to contain a minimum of 10% arctigenin, ensuring consistent potency for use in dietary supplements, functional foods, and research applications. The extraction process uses a hydroalcoholic solvent system to preserve the full spectrum of bioactive constituents, followed by concentration and spray-drying to produce a fine powder with good flowability and stability. This extract is suitable for capsule, tablet, and liquid formulations.
In the global market, burdock root extract is increasingly sought after for its potential health benefits, including support for skin health, liver function, and metabolic balance. Its use in sports nutrition and wellness products is expanding, driven by consumer interest in natural ingredients with a long history of safe use. Our product is manufactured under strict quality control, with batch-to-batch consistency verified by HPLC analysis.
The primary bioactive lignans in burdock root, arctigenin and its glycoside arctiin, are phenylpropanoid dimers with a dibenzylbutyrolactone skeleton. Arctigenin has a molecular formula of C21H24O6 and a molecular weight of 372.41 g/mol, while arctiin is the 4-O-glucoside of arctigenin. These compounds are sparingly soluble in water but readily soluble in organic solvents; however, our standardized extract is formulated to be water-dispersible for ease of incorporation into various product matrices. The extract also contains chlorogenic acid and other caffeoylquinic acids, which contribute to its antioxidant capacity.
| Parameter | Specification |
|---|---|
| Assay | 1)≥10.0% (HPLC) Arctigenin
2) 20:1 |
| Loss on Drying | ≤5.0% |
| Particle Size | 95% through 80 mesh |
| Heavy Metals | ≤10 ppm |
| Microbial Count | Total plate count ≤1000 CFU/g |