Yam Polysaccharide

Yam polysaccharide is a bioactive carbohydrate fraction isolated from the tuber of Dioscorea opposita, a staple in traditional Chinese medicine and functional foods. Our extract is produced via hot water extraction and alcohol precipitation, retaining the natural polysaccharide profile. The resulting powder is standardized to a minimum 30% polysaccharide content (UV), ensuring consistent batch-to-batch quality for formulation use.

This product is supplied as a free-flowing, white to off-white powder that dissolves readily in hot water, making it suitable for liquid preparations, beverages, and solid dosage forms. It is intended for use in dietary supplements, functional foods, and nutraceutical R&D, where plant-derived polysaccharides are valued for their prebiotic and immunomodulatory properties.

Synonimy: Dioscorea opposita polysaccharide, Chinese yam polysaccharide, Shan Yao extract, yam root polysaccharide, Dioscorea polysaccharide

Zastosowania

• Prebiotic and gut health supplement formulations
• Immune-supporting functional foods and beverages
• Nutraceutical capsules and tablets
• R&D and custom dosage development

Jakość i dokumentacja

Each batch is tested for polysaccharide content (UV ≥30%), loss on drying (≤5.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are provided per batch; stability data is available upon request for qualification.

Opakowania i zaopatrzenie

Standardowe opakowania: 1 kg, 5 kg, 25 kg. Możliwość dostosowania opakowań oraz dostaw luzem. Produkty dostępne w magazynie wysyłamy w ciągu 3–5 dni. Minimalna wielkość zamówienia (MOQ) od 1 kg. W sprawie cen, próbek lub zamówień hurtowych prosimy o kontakt z naszym działem sprzedaży.

Zapytanie ofertowe

• Nasz adres: 280 Main Street, Xi’an, Shaanxi, Chiny
• LyvBio Sp. z o.o. — E-mail: info@lyvbio.com