Yam Polysaccharide

Yam polysaccharide is a bioactive carbohydrate fraction isolated from the tuber of Dioscorea opposita, a staple in traditional Chinese medicine and functional foods. Our extract is produced via hot water extraction and alcohol precipitation, retaining the natural polysaccharide profile. The resulting powder is standardized to a minimum 30% polysaccharide content (UV), ensuring consistent batch-to-batch quality for formulation use.

This product is supplied as a free-flowing, white to off-white powder that dissolves readily in hot water, making it suitable for liquid preparations, beverages, and solid dosage forms. It is intended for use in dietary supplements, functional foods, and nutraceutical R&D, where plant-derived polysaccharides are valued for their prebiotic and immunomodulatory properties.

Synonyme: Dioscorea opposita polysaccharide, Chinese yam polysaccharide, Shan Yao extract, yam root polysaccharide, Dioscorea polysaccharide

Anwendungen

• Prebiotic and gut health supplement formulations
• Immune-supporting functional foods and beverages
• Nutraceutical capsules and tablets
• R&D and custom dosage development

Qualität und Dokumentation

Each batch is tested for polysaccharide content (UV ≥30%), loss on drying (≤5.0%), and heavy metals (≤10 ppm). Full COA, MSDS, and TDS are provided per batch; stability data is available upon request for qualification.

Verpackung und Beschaffung

Standardverpackungen: 1 kg, 5 kg, 25 kg; Großmengen und Sonderverpackungen sind ebenfalls erhältlich. Lagerware wird innerhalb von 3–5 Tagen versandt; Mindestbestellmenge ab 1 kg. Für Preisauskünfte und Muster wenden Sie sich bitte an unser Vertriebsteam.

Angebotsanfrage

• Unsere Adresse: 280 Main Street, Xi’an, Shaanxi, China
• LyvBio GmbH. — E-Mail: info@lyvbio.com