Red Clover Extract

Red Clover Extract

Nome del prodotto Red Clover Extract
Numero CAS N/A (botanical extract)
Aspetto Polvere fine di colore da marrone a marrone scuro
Active Components Isoflavones (Formononetin, Biochanin A, Genistein, Daidzein)
Analisi (HPLC) Isoflavones: 8% – 40% (per grade)
Perdita per essiccazione ≤ 5,0%
Residuo di combustione ≤ 8,01 TP3T
Metalli pesanti ≤ 10 ppm
Dimensione delle particelle Da 100% a 80 mesh

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Sinonimi: Red Clover Extract, Red Clover Isoflavones, Trifolium pratense Extract, Red Clover Herb Extract, Red Clover Flower Extract, Red Axle Extract, Red Axle Isoflavone, Trifolium Extract, Clover Isoflavones

Nome latino: Trifolium pratense L

Red Clover Extract is a standardized botanical concentrate derived from the dried flowers and leaves of Trifolium pratense, a perennial herbaceous plant native to Europe, Asia, and North America.

It has been traditionally used in herbal medicine for its phytoestrogenic, anti-inflammatory, and blood-purifying properties.

Red clover is one of the richest natural sources of isoflavones, a class of plant-derived phytoestrogens that structurally resemble human estrogen.

The primary bioactive isoflavones in red clover include formononetinbiochanin Agenistein, e daidzein.

These compounds exhibit estrogenic and anti-estrogenic activities, making red clover extract a popular ingredient in formulations targeting menopausal health, bone health, and cardiovascular support. The isoflavones also possess antioxidant and anti-inflammatory properties.

Red Clover Extract is widely used in dietary supplements, functional foods, and research applications for women’s health, hormonal balance, and overall wellness.

 

Source & Standardization Grades

  • Fonte: Dried flowers and leaves of Trifolium pratense

  • Estrazione: Hydroalcoholic extraction, followed by concentration and drying

  • Standardizzazione: Isoflavones (HPLC)

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Red Clover Extract CERTIFICATE OF ANALYSIS

Documentazione e forniture

  • Capacità mensile: oltre 2.000 kg

  • Tempi di consegna: 3–5 giorni (campioni), 10–15 giorni (carichi)

  • Documentazione: COA

  • Imballaggio: 1 kg, 5 kg, 10 kg, 25 kg

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