| Produktname | Red Clover Extract |
|---|---|
| CAS-Nummer | k. A. (Pflanzenextrakt) |
| Aussehen | Braunes bis dunkelbraunes, feines Pulver |
| Aktive Komponenten | Isoflavones (Formononetin, Biochanin A, Genistein, Daidzein) |
| Analyse (HPLC) | Isoflavones: 8% – 40% (per grade) |
| Trocknungsverlust | ≤ 5,01 TP3T |
| Verbrennungsrückstand | ≤ 8,01 TP3T |
| Schwermetalle | ≤ 10 ppm |
| Partikelgröße | 100% bis 80 Mesh |
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Synonyme: Red Clover Extract, Red Clover Isoflavones, Trifolium pratense Extract, Red Clover Herb Extract, Red Clover Flower Extract, Red Axle Extract, Red Axle Isoflavone, Trifolium Extract, Clover Isoflavones
Lateinischer Name: Trifolium pratense L
Red Clover Extract is a standardized botanical concentrate derived from the dried flowers and leaves of Trifolium pratense, a perennial herbaceous plant native to Europe, Asia, and North America.
It has been traditionally used in herbal medicine for its phytoestrogenic, anti-inflammatory, and blood-purifying properties.
Red clover is one of the richest natural sources of isoflavones, a class of plant-derived phytoestrogens that structurally resemble human estrogen.
The primary bioactive isoflavones in red clover include formononetin, biochanin A, genistein, and daidzein.
These compounds exhibit estrogenic and anti-estrogenic activities, making red clover extract a popular ingredient in formulations targeting menopausal health, bone health, and cardiovascular support. The isoflavones also possess antioxidant and anti-inflammatory properties.
Red Clover Extract is widely used in dietary supplements, functional foods, and research applications for women’s health, hormonal balance, and overall wellness.
Quelle: Dried flowers and leaves of Trifolium pratense
Gewinnung: Hydroalcoholic extraction, followed by concentration and drying
Standardisierung: Isoflavones (HPLC)

Red Clover Extract CERTIFICATE OF ANALYSIS
Monatliche Kapazität: über 2.000 kg
Lieferzeit: 3–5 Tage (Proben), 10–15 Tage (Großmengen)
Dokumentation: COA
Verpackung: 1 kg, 5 kg, 10 kg, 25 kg
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