| Produktname | Lycium Barbarum Polysaccharide |
|---|---|
| Botanical Name | Lycium barbarum L. |
| Aussehen | Light yellow to brown fine powder |
| Technische Daten | Polysaccharide ≥ 50% (UV), 10:1 extract |
| Trocknungsverlust | ≤ 5,01 TP3T |
| Schwermetalle | ≤ 10 ppm |
| Paket | 1 kg, 5 kg, 25 kg |
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Lycium barbarum polysaccharide is a water-soluble glycoconjugate fraction isolated from the fruit of Lycium barbarum L., a botanical widely recognized in traditional Chinese medicine and modern nutraceutical research. Our product is manufactured via hot-water extraction, ethanol precipitation, and spray drying, yielding a light yellow to brown powder with a polysaccharide content of 50% min (UV) and a 10:1 extract ratio. It is free-flowing and readily soluble in water, designed for straightforward incorporation into capsules, tablets, and liquid formulations.
Each batch is produced under GMP-compliant conditions, with strict control over heavy metals, microbial load, and residual solvents. The product passes through a 60-mesh sieve to ensure uniform particle size, and we provide full documentation for regulatory filing and quality assurance.
Synonyme: Wolfberry polysaccharide, Goji berry extract, Lycium barbarum fruit extract, LBP
Every batch is tested for polysaccharide content (UV ≥50%), loss on drying (≤5.0%), and heavy metals (≤10 ppm). Microbiological testing covers total plate count, yeast and mold, and pathogens. COA, MSDS, and TDS are available upon request, and stability data can be provided for qualification.
Standard packaging is 1 kg, 5 kg, and 25 kg in sealed food-grade bags, with custom packing available. In-stock items ship within 3-5 days, and MOQ is 1 kg. For pricing, samples, and bulk orders, contact our sales team.